Cook Islands deep sea is still an immense reservoir of dissolved carbon as 80 per cent of the dissolved carbon in the ocean is held in the deep sea
Stories
Nature-based solutions key to new farm learning network
The new network of organic farms will address the Pacific’s burgeoning food and environmental challenges by promoting organics and best agricultural practices
The first community in the Pacific re-located amid disaster fear
King tides and storm surges causing panic among the people of Taro
Uncovering nature’s potential for managing climate change – a priority in the Pacific Islands
Pacific Islands biodiversity under threat due to the growing impact of climate change
Keeping Pacific Protected Area Management Effectiveness on Target
Terrestrial protection needs scale-up efforts as about 6 percent of the total land area are currently protected compared to marine areas
Small-scale fishers from Niue are contributing to the management of Tuna resources
The Niue Ocean Wide (NOW) Project hopes to instill a greater incentive for the fishers to provide the much-needed data
Pacific soil biodiversity: protecting life below ground
Clearing for agriculture and logging has caused soil erosion in several Pacific nations
Global satellites to boost access to relevant data in the Pacific
The Digital Earth Pacific Programme to provide real-time understanding on issues of coastline changes, the impact climate change and wave energy
Resilience and Leadership amidst a global pandemic. Celebrating Women in Maritime
It is estimated that there are 16,000 persons working in the maritime sector and less than 10% of these are women
Pacific food systems dialogue to help advance global summit
The food dialogue to find solutions for the mounting challenges food systems in Pacific face